Our oil is meant and designed for cooking. You won’t find a smoky mess when you cook with our oils. Only the clean taste of our herbs in high quality Olive Oil perfect for roasting, sautéing and marinating.
Roasted Garlic: Our best-selling oil, this 100% Italian olive oil uses granulated roasted garlic for the smoothest flavor possible, combined with just a hint of red pepper to bring out the garlic’s intensity. This powerful oil is perfect for bruschette, salads or just dipping with bread. Use in place of plain olive oil to sauté, fry, or grill fish, meat and veggies or simply toss and enjoy with pasta or rice.
Sundried Tomato Basil: The taste of this 100% Italian olive oil is reminiscent of an al fresco dinner on a hot summer afternoon, with notes of fresh, playful pesto. Drizzle over fresh sliced tomatoes and mozzarella for an instant caprese salad. Use to marinate and sauté salmon steak, swordfish or chicken. Toss with zucchini or pasta and serve hot or cold. Makes a perfect complement to tortellini.
Rosemary and Oregano: This Italian olive oil combines rosemary and oregano in a subtle, light and mellow flavor that tastes like home. Combine with salads, or sautéed vegetables, or use as a spectacular starter for a chicken or vegetable soup stock. Excellent over roasted potatoes Peppercorn Sage: This 100% Italian olive oil has earned a loyal following among those with a more discerning palate. It pairs well with sausage and lentils and when used in seasonal cooking. The perfect complement to lamb and pork. Try drizzling over cooked butternut squash or use for roasting sweet potatoes and parsnips.
Hot Pepper: Smokey, Sweet and Spicy this Olive Oil is made with smoked paprika, cayenne pepper, and tons of passionate energy. Perfect for Dipping, Frying Chicken or Shrimp, or making hashbrowns. Zesty Lemon: Fresh, Bright Lemon flavor infused our NEW Zesty Lemon Olive Oil. Fans of Cucina Aurora Rejoice at the flavor of our newest and most anticipated flavor. Perfect for frying Haddock or Cod, Stir frying Vegetables, Baking Lemon Chicken or Drizzling on Asparagus or Artichokes.